Thursday, March 1, 2012

15mins Lunch Pack: Asian Staples-Rice

Hi folks! My western friends finds fried rice's two of the fried rice I've made for lunch, one using five grain rice(quinoa, millet, brown rice,etc) with pumpkin+organic tofu cubes, another one using basmati rice cooked ahead of time with mixed Vege and non-GMO soy-based sausage. Stir-frying is about 10mins, cutting/preparing the ingredients is 5 mins...yummy meal is ready to pack ;)

1 comment:

transformed housewife said...

I've never tried the grain rice. How does it taste?